Breakfast Crescents

Breakfast Crescents

1 package crescent rolls

3 eggs

2 tbs milk

1 tbs margarine

1/3 cup shredded cheddar cheese

3 slices turkey bacon, cooked and crumbled

Preheat oven according to package directions.  Combine eggs and milk in a bowl.  Whisk well.  Melt margarine over medium heat. Scramble eggs until cooked through.  Add in cheese and crumbled bacon.

Unroll and separate crescent rolls onto an ungreased cookie sheet.  Place 2 - 3 tablespoons of egg mixture onto each crescent roll. Roll each crescent.  Bake according to package directions.