Panko Crusted Chicken Strips

Panko Crusted Chicken Strips

4 boneless skinless chicken breasts, cut into strips

1 cup buttermilk

1 cup Panko breadcrumbs

1/2 tsp chili powder

1/2 tsp paprika

1/2 tsp red pepper

1/2 tsp garlic powder

Place chicken in buttermilk and allow chicken to sit for at least 15 minutes.  Preheat oven to 400 degrees.  In a bowl, combine breadcrumbs and seasoning.  Dip each chicken strip into breadcrumbs.  Place each chicken strip into a baking dish sprayed with cooking spray.  Spray tops of chicken strips with cooking spray.  Bake for 20 -30 minutes, or until cooked through.