Low-fat Chocolate Cookies
1 cup rolled oats
2/3 cup whole wheat flour
2/3 cup sugar
1/3 cup cocoa powder
1 tsp baking powder
1 pinch salt
1 egg
1/3 cup corn syrup
1 tsp vanilla
1/2 cup rice krispies
Preheat oven to 350 degrees. In a large bowl, mix rolled oats, flour, sugar, cocoa, baking powder, and salt. Stir well.
In a small bowl, whisk together the egg, corn syrup, and vanilla. Add egg mixture to the oat mixture. The dough should be very dense. Incorporate the rice krispies.
Drop dough by tablespoonfuls onto a greased baking sheet. Bake for 9 - 11 minutes.
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