November 17, 2010

Chocolate Dipped Peanut Butter Crackers



Chocolate Dipped Peanut Butter Crackers

1 cup chocolate chips
1/2 bag mini peanut butter crackers
sprinkles

Melt chocolate in a microwave-safe bowl for 30 second intervals, stirring in between.  Dip each cracker in chocolate, coating both sides.  Remove with fork; tap excess chocolate on side of bowl.  Push cracker off of fork with a toothpick and place on wax paper.  Top with sprinkles.  Repeat with remaining crackers.  Allow to cool completely.  If chocolate doesn't harden, put chocolate covered crackers in refrigerator.

No comments:

Post a Comment