1/2 cup butter, melted
1/2 cup unsweetened cocoa
1 cup sugar
2 eggs
2 tsp vanilla
1/2 cup flour
1/4 tsp salt
3/4 cup chocolate chips
Preheat oven to 350 degrees. Grease an 8" square pan or line with foil. In a medium bowl, combine melted butter and cocoa; stir until cocoa is dissolved. Add sugar and mix well.
Add eggs one at a time and stir until well combined. Stir in vanilla, flour, and salt, until you no longer see flour. Do not overmix. Fold in chocolate chips.
Spread in pan and bake for approximately 25 minutes. Do not overbake!
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