December 2, 2010

Peanut Butter Fudge



Peanut Butter Fudge

2 cups sugar
1/2 cup milk
1 cup peanut butter
1/2 tbs butter
1 tsp vanilla extract

Butter an 8" x 8" dish.  In a saucepan, combine sugar and milk.  Measure remaining ingredients and set aside.  Cook over medium heat stirring occasionally till it comes to a boil.  Do not scrape sides or bottom of pot.  Let boil for 4 minutes, stirring occasionally.  Remove from heat.  Stir in remaining ingredients until melted and smooth.  Pour into prepared dish and refrigerate until firm.

2 comments:

  1. My husband love PB Fudge! I'll have to try this recipe out on him...thanks!

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  2. This looks easy and delicious. I bet if I made this recipe I'd eat it all in one sitting. Better stay away!

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