September 15, 2010

BBQ Pulled Pork Pizza



BBQ Pulled Pork Pizza

Pork Roast
2 - 3 lb pork roast
1/2 tbsp Cajun seasoning
1/2 tbs chili powder
1/2 tsp paprika
2 tbs olive oil

Heat olive oil in an oven proof pot.  Season pork roast with Cajun seasoning, chili powder, and paprika.  Brown roast for 5 minutes on each side.  Cover and roast in oven for 2 1/2 hours at 300 degrees.

BBQ Sauce
3/4 cup ketchup
2 tbs brown sugar
1 tbs garlic, minced
1/2 tsp chili powder
1/4 tsp Cajun seasoning
1/4 tsp ground mustard
2 tbs honey

Meanwhile, combine all ingredients in a pot and simmer for 5 minutes.  Allow pork to cool; shred with two forks or your hands.  Toss with bbq sauce to combine.


After allowing pizza dough to rest, roll out on a pan lightly coated with olive oil.  Top with shredded pork and mozzarella cheese.  Bake at 500 degrees for 10 - 14 minutes.    

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