July 30, 2010

Cheesy Salsa Meatloaf

Cheesy Salsa Meatloaf - adapted from Real Mom Kitchen

1 lb ground turkey
1/2 tsp Cajun seasoning
1 tsp chili powder
1/2 to 3/4 cup breadcrumbs
1 egg
1 cup salsa, divided
shredded cheddar cheese

Spray muffin tin with cooking spray. Preheat oven to 400 degrees.  Combine ground turkey, Cajun seasoning, chili powder, breadcrumbs, egg, and 1/4 cup salsa.  Divide evenly into 8 muffin cups.  Bake for 20 - 25 minutes, until cooked through.  Remove from oven and top with remaining salsa and cheese. Bake for an additional 3 minutes, or until cheese is melted.

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