Cheesy Corn Muffins
1 package Jiffy corn muffin mix
1/3 cup milk
1 tsp chili powder
1 tsp black pepper
1 can sweet corn
3/4 cup shredded cheddar cheese
Preheat oven to 400 degrees. Spray muffin tin with nonstick spray. In a large bowl, combine corn muffin mix, egg, chili powder, and black pepper. Add in corn and cheddar cheese, mixing just until combined. Bake for 15 - 20 minutes. Allow to cool for 5 minutes before removing from pan.