Cheesy Chicken Roll

Cheesy Chicken Roll

1 recipe pizza dough

2 cups shredded cooked chicken (I used leftover rotisserie chicken)

4 oz cream cheese, softened

3/4 cup shredded mozzarella cheese

Make pizza dough according to directions.  Roll dough into a rectangle on a 9" x 13" baking pan.  Mix chicken, cream cheese, and mozzarella cheese.  Spread mixture on 1/3 of the rectangle, lengthwise.  Roll up, starting with filling side.  Pinch seams to close.  Bake at 450 degrees for 7 - 9 minutes. Slice and serve.