December 10, 2010

Potato Pancakes

Potato Pancakes

2 cups leftover mashed potatoes
3 tbs flour
3 tbs olive oil

Place olive oil in a pan over medium high heat.  Mix potatoes and flour together.  Drop 1/4 cup of mashed potato mixture at a time into pan. Flatten to form a pancake shape.  Cook for 3 - 4 minutes at a time, until browned on both sides.  Repeat with remaining potato mixture.

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