Cheesy Salsa Meatloaf

Cheesy Salsa Meatloaf - adapted from Real Mom Kitchen

1 lb ground turkey

1/2 tsp Cajun seasoning

1 tsp chili powder

1/2 to 3/4 cup breadcrumbs

1 egg

1 cup salsa, divided

shredded cheddar cheese

Spray muffin tin with cooking spray. Preheat oven to 400 degrees.  Combine ground turkey, Cajun seasoning, chili powder, breadcrumbs, egg, and 1/4 cup salsa.  Divide evenly into 8 muffin cups.  Bake for 20 - 25 minutes, until cooked through.  Remove from oven and top with remaining salsa and cheese. Bake for an additional 3 minutes, or until cheese is melted.