Spoon Rolls

 

Spoon Rolls - adapted from Southern Living

Ingredients:

2 1/4 tsp active dry yeast

1 tsp sugar

2 cups lukewarm water(100 to 110 degrees)

2 cups wheat flour

2 cups bread flour

4 1/4 tsp baking powder

3/4 cup margarine, melted and cool

1 large egg, lightly beaten

1/2 tsp salt

2 tsp Italian seasoning

1/4 tsp garlic powder

2 tsp grated Parmesan cheese

Combine first 3 ingredients in a large bowl; let stand for 5 minutes. Preheat oven to 400 degrees.  Stir in flour and remaining ingredients until blended.  Spoon into greased muffin tins, filling 2/3 full.

Bake at 400 degrees for 20 minutes, or until tops are golden brown.  Brush with butter before serving.