Banana Chocolate Chip Muffins

Banana Chocolate Chip Muffins - adapted from food.com

3 medium bananas

1 egg

1/3 cup milk

1/2 cup sugar

1/2 cup brown sugar

1 1/2 cups whole wheat flour

1 tsp baking soda

1 tsp salt

1/2 cup chocolate chips

Preheat oven to 350 degrees.  Lightly coat muffin tin with cooking spray.  In a large bowl, mash bananas with fork.  Whisk in egg, milk, sugar, and brown sugar.

In a separate bowl, mix flour, baking soda, and salt.  Add flour mixture to banana mixture and mix well.  Fold in chocolate chips.  Bake for 30 minutes, or until a toothpick inserted comes out clean.